Gummosis

Canker-induced gummosis on a Tibetan cherry

Gummosis is the formation of patches of a gummy substance on the surface of certain plants, particularly fruit trees.[1] This occurs when sap oozes from wounds or cankers as a reaction to outside stimuli such as adverse weather conditions, infections, insect problems, or mechanical damage. It is understood as a plant physiological disease.[2]

  1. ^ Boothby, Derek (January 1983). "Gummosis of stone‐fruit trees and their fruits". Journal of the Science of Food and Agriculture. 34 (1): 1–7. doi:10.1002/jsfa.2740340102. ISSN 0022-5142.
  2. ^ "Gardening in Georgia. Accessed : 2010-06-01". Archived from the original on 2007-08-31. Retrieved 2010-06-01.

Gummosis

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