Quindim

Quindim
Type	Custard
Course	Dessert
Place of origin	Brazil
Serving temperature	Cold
Main ingredients	Ground coconut, sugar, egg yolks
	Media: Quindim;

Quindim (Portuguese pronunciation: [kĩ ˈdʒĩ] ^ⓘ) is a popular Brazilian baked dessert with Portuguese heritage, made chiefly from sugar, egg yolks and ground coconut.^[1]^[2] It is a custard and usually presented as an upturned cup with a glistening surface and intensely yellow color. The mixture can also be made in a large ring mold (like a savarin mold) in which case it is called a "quindão" and served in slices.

^ Cite error: The named reference l was invoked but never defined (see the help page).
^ Cite error: The named reference s was invoked but never defined (see the help page).

[l-1] Cite error: The named reference l was invoked but never defined (see the help page).

[s-2] Cite error: The named reference s was invoked but never defined (see the help page).

[1]

[2]