Char-grilled steak

This article needs additional citations for verification. Please help improve this article by adding citations to reliable sources. Unsourced material may be challenged and removed. Find sources: "Char-grilled steak" – news · newspapers · books · scholar · JSTOR (October 2024) (Learn how and when to remove this message)

Char-grilled steak (also charcoal steak) is a method of preparing meat for human consumption. Although various animal steaks can technically be char-grilled, the process is generally used to cook chuck steaks.^[1] Char-grilled steaks are grilled with charcoal, and are not to be confused with gas-grilled steaks, which are usually grilled with propane. The richness of flavor of steaks cooked in this manner is usually attributed to the charcoal used to prepare them.