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Pistacia chinensis
| Chinese pistache | |
|---|---|
| |
| Pistacia chinensis with autumn colour | |
Scientific classification 
| |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Clade: | Rosids |
| Order: | Sapindales |
| Family: | Anacardiaceae |
| Genus: | Pistacia |
| Species: | P. chinensis
|
| Binomial name | |
| Pistacia chinensis | |
| Synonyms[2] | |
| |
Pistacia chinensis, the Chinese pistache[3] (Chinese: 黄連木; pinyin: huángliánmù), is a small to medium-sized tree in the genus Pistacia in the cashew family Anacardiaceae, native to central and western China.[4] This species is planted as a street tree in temperate areas worldwide due to its attractive fruit and autumn foliage.
- ^ Ye, J.; Qin, h.; Botanic Gardens Conservation International (BGCI) & IUCN SSC Global Tree Specialist Group (2019). "Xylopia calophylla". IUCN Red List of Threatened Species. 2019: e.T147638178A147638180. doi:10.2305/IUCN.UK.2019-2.RLTS.T147638178A147638180.en. Retrieved 29 October 2022.
- ^ "The Plant List: A Working List of All Plant Species". Retrieved 21 November 2014.
- ^ NRCS. "Pistacia chinensis". PLANTS Database. United States Department of Agriculture (USDA). Retrieved 6 October 2015.
- ^ Tianlu Min & Anders Barfod. "Pistacia chinensis Bunge, Enum. Pl. China Bor. 15. 1833". Flora of China. Missouri Botanical Garden, St. Louis, MO & Harvard University Herbaria, Cambridge, MA. Retrieved 14 September 2012.
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