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Agar-agar

Agarraren oinarrizko unitatea den disakaridoa, D-galaktosa eta 3,6-anhidro-L-galaktopiranosa.
Agarra duten bi Petri plaka, bakterioak kultibatzeko laborategian erabiltzen direnak

Agarra edo agar-agarra alga gorrietatik erauzten den substantzia likatsua da, heteropolisakaridoa dena[1]. Gelidium eta Gracilaria generoko algetatik lortu ohi da[2]. Alga hauen pareta zelularraren osagaietako bat dira.

  1. ↑ (Ingelesez) Balfour, Edward. (1871). The Cyclopædia of India and of Eastern and Southern Asia: Commercial, Industrial and Scientific, Products of the Mineral, Vegetable, and Animal Kingdoms, Useful Arts and Manufactures. Scottish and Adelphi Presses (Noiz kontsultatua: 2018-11-17).
  2. ↑ «AGAR» milksci.unizar.es (Noiz kontsultatua: 2018-11-17).

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