Our website is made possible by displaying online advertisements to our visitors.
Please consider supporting us by disabling your ad blocker.
Natural gum
Natural gums are polysaccharides of natural origin, that can change the viscosity of a material in solution, even at small concentrations.
- Agar (E406), obtained from seaweed
- Alginic acid (E400), from seaweed
- Beta-glucan, from oat or barley bran
- Carrageenan (E407), from seaweed
- Gum arabic, from Acacia
- Mastic gum, a chewing gum from ancient Greece obtained from the mastic tree
- Sodium alginate (E401), from seaweed
- Spruce gum, a chewing gum of American Indians obtained from spruce trees
Previous Page Next Page
