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Protein

A 3D diagram of the protein myoglobin showing turquoise alpha helices. This protein was the first to have its structure solved by X-ray crystallography. Towards the right-center among the coils, a heme group (shown in grey) with a bound oxygen molecule (red)

Proteins are long-chain molecules built from small units known as amino acids, which are joined in a sequence by peptide bonds. Every sequence of amino acids becomes a specific final shape, allowing living things to use proteins as tiny machines to do work.

They are biochemical compounds.They have one or more polypeptides folded into a round or fibrous shape.[1]

A polypeptide is a single linear polymer chain of amino acids. The sequence of amino acids in a polypeptide comes from the DNA sequence of a gene.[2] The genetic code specifies 20 standard amino acids. Shortly after synthesis, some amino acids are chemically modified. This alters the folding, stability, activity, and function of the protein. Sometimes proteins have non-peptide groups attached, as cofactors.

Proteins are essential to all cells. Like other biological macromolecules (polysaccharides and nucleic acids), proteins take part in virtually every process in cells:

  1. Many proteins are enzymes that catalyze (help to happen) biochemical reactions and are vital to metabolism.
  2. Other proteins have structural or mechanical functions, such as in muscle and in cells. The cytoskeleton is a system of scaffolding that keeps cell shape.
  3. Other proteins are important in cell signaling, immune responses, and cell division
  1. See protein structure for more on this topic.
  2. see Translation (genetics) and RNA splicing for a fuller account.

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