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Dahi chutney

Dahi chutney
Dahi chutney (at right) with mirchi ka salan.
Alternative namesKadki dahi ki chutney, raita, mosaru bajji in Karnataka
CourseSide dish to biryani
Place of originIndian subcontinent
Region or stateIndian subcontinent
Associated cuisineIndia, Bangladesh, Pakistan
Main ingredientsCurd, green chilli peppers, mint, onions

Dahi chutney is strained dahi that is mixed into a chutney of mint and onions,[1] originating from the Indian subcontinent.

  1. ^ "Mint Yogurt Chutney Recipe". recipe2cook.com. Retrieved 16 May 2012.

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Dahi chutney Italian தயிர் சட்னி Tamil

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