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Lobster roll
 Lobster roll served at Steamers Seafood Market in Newton, Massachusetts | |
| Type | Sandwich |
|---|---|
| Place of origin | United States Canada |
| Region or state | New England, United States Atlantic region, Canada |
| Main ingredients |
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| Part of a series on |
| Canadian cuisine |
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 Food portal |
[1]A lobster roll is a dish native to New England and Atlantic Canada. It is made of lobster meat served on a grilled hot dog–style bun. The filling may also contain butter, lemon juice, salt, and black pepper, with variants made in some parts of New England replacing the butter with mayonnaise. Other versions may contain diced celery or scallion. Potato chips or French fries are the typical side dishes.[2]
- ^ Wanderlust, Wine Wilderness (2024-04-03). "Where To Find The Best Lobster Rolls in Maine". Wine Wilderness Wanderlust. Retrieved 2025-01-23.
- ^ "New England Lobster Rolls". FineCooking.com. Archived from the original on 2016-12-06. Retrieved 2015-07-23.
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