Back امانيتا سيسيليا ARZ Amanita ceciliae AST Amanita ceciliae CEB Amanita croen neidr CY Riesen-Scheidenstreifling German Amanita ceciliae Spanish Kukumelo ezkatagris EU Puistokärpässieni Finnish Amanite étranglée French Tigrasta preslica Croatian
| Amanita ceciliae | |
|---|---|
| |
Scientific classification 
| |
| Domain: | Eukaryota |
| Kingdom: | Fungi |
| Division: | Basidiomycota |
| Class: | Agaricomycetes |
| Order: | Agaricales |
| Family: | Amanitaceae |
| Genus: | Amanita |
| Species: | A. ceciliae
|
| Binomial name | |
| Amanita ceciliae | |
| Synonyms[1] | |
Amanita ceciliae | |
|---|---|
 | Gills on hymenium |
 | Cap is convex or flat |
 | Hymenium is free |
 | Stipe has a volva |
 | Spore print is white |
 | Ecology is mycorrhizal |
 | Edibility is edible but not recommended |
Amanita ceciliae, commonly called snakeskin grisette, strangulated amanita, and the Cecilia's ringless amanita,[2] is a basidiomycete fungus in the genus Amanita. First described in 1854 by Miles Joseph Berkeley and Christopher Edmund Broome, it was given its current name by Cornelis Bas in 1984. It is characterized by bearing a large fruit body with a brown cap 5–12 cm (2.0–4.7 in) across. The cap has charcoal-grey patches, which are easily removable. The stipe is 7–18 cm (2.8–7.1 in) long, white in colour, and there is no ring on it. It is slightly tapered to the top and has irregular cottony bands girdling the base. The universal veil is grey. Spores are white, spherical in shape, non-amyloid, and measure 10.2–11.7 micrometres. The mushrooms are considered edible, but field guides typically advise caution in selecting them for consumption, due to risks of confusion with similar toxic species. A. ceciliae is found in woods throughout Europe and North America, where it fruits during summer and autumn.
- ^ "Synonymy: Amanita ceciliae". Species Fungorum. CAB International. Retrieved 2011-10-01.
- ^ "Standardized Common Names for Wild Species in Canada". National General Status Working Group. 2020.