Hovden Cannery was founded in 1916 by Knut Hovden, a leading innovator in canning technology, and closed in 1973 after the collapse of the area fish population.[3][4][5]
The former cannery building is now the site of the Monterey Bay Aquarium, which opened in 1984.[6]
^Fitzgerald, Donald; Pursell, Caroll W. Jr. (November 1979). "Hovden Cannery"(PDF). Historic American Engineering Record. Washington, D.C.: Library of Congress. Retrieved January 14, 2023. This article incorporates text from this source, which is in the public domain.