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Raindrop cake

Raindrop cake
TypeWagashi (confection)
Place of originJapan
Main ingredientsWater, agar

Raindrop cake is a wagashi (Japanese confection) made of water and agar that resembles a large raindrop. It first became popular in Japan in 2014 and later gained international attention.[1][2]

  1. ^ "インスタで話題の「水信玄餅」って? 「天使の涙」との違いも調べてみた". Mynavi News. 15 June 2021. Archived from the original on 24 September 2023. Retrieved 24 February 2024.
  2. ^ "賞味期限がたったの30分! 山梨でしか味わえない絶品「水信玄餅」は事前準備をしっかりして挑むべし!". Rocket news 24. 23 June 2021. Archived from the original on 28 February 2023. Retrieved 23 February 2024.

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